00 flour nz new world

In New Zealand, 00 flour (double zero flour) is a finely milled Italian-style flour commonly used for making pasta, pizza dough, and pastries. It has a lower protein content than strong bread flour but higher than all-purpose flour, making it ideal for achieving a tender, elastic texture. Where to Buy 00 Flour in New Zealand (New World Supermarkets) New World supermarkets in NZ often stock 00 flour, though availability may vary by location. Look for: Molino Grassi Tipo 00 Flour (a popular Italian brand) Farina 00 Pasta Flour (sometimes available in specialty sections) Local NZ brands (occasionally stocked in the baking aisle) Alternative Places to Buy 00 Flour in NZ: Countdown / Woolworths Sometimes stocks 00 flour in the international or baking section. Farro Fresh / Nosh Higher-end grocers often carry Italian 00 flour. Italian Delis / Specialty Stores Places like Sabato (Auckland) or Mediterranean Foods. Online Websites like GoodFor or The Italian Pantry deliver 00 flour nationwide. Substitutes if Unavailable: All-purpose flour (works in a pinch but may yield a slightly chewier texture). Pastry flour (similar low-protein content). If your local New World doesnt stock it, ask staffthey may order it in! Let me know if you need help finding a specific brand.